Self-Serve Ice Cream.
Zero Staff.
Pure Profit.
Add a self-serve soft-serve station to your venue. Two sizes available — from countertop to full vending machine. Your customers serve themselves — you keep the margin.
Just 3 cups a day covers the rental. Everything after that goes straight into your pocket. At $6 per cup, there's hardly a better return on investment in hospitality.
Get Started → Calculate Your Profit
How It Works
Your machine up and running in 3 simple steps
1. Send an Enquiry
Tell us about your venue. We'll recommend the right machine and confirm availability for your city.
2. We Deliver & Install
We deliver, install, and set up the machine — you don't need to train any staff. Our team handles everything, usually within one week. Free delivery within Auckland metro.
3. Start Selling
Your customers serve themselves. One flat monthly rental — zero staffing cost. Profit from day one.
Why Naice?
Built for real busy kitchens — not showroom displays
Commercial Grade
Designed for continuous service. Serves up to 30 cups per hour — that's $150–180/hr in potential revenue.
Premium NZ Dairy
Rich, creamy taste using real New Zealand milk. Choose from vanilla, chocolate, strawberry, and matcha.
Maintenance Included
We handle all servicing and repairs at no extra cost. If something breaks, we fix it — that's a promise.
Month-to-Month
No lock-in contract. Cancel anytime with 30 days' notice. No hidden fees, ever.
Self-Serve Only
Your customers do the work. No staff training, no extra shift, no downtime. Just plug it in and let it run.
Quality Assurance
A small $0.50/cup support fee covers ongoing quality checks, flavour rotation advice, and priority service.
Premium Flavours
Real NZ dairy, four crowd-pleasing flavours
How Much Can You Earn?
Slide to see your estimated monthly profit
* Assumes $6.00/cup price, $1.50/cup ice cream mix cost, $0.50/cup support fee, $345/month rental incl. GST
Self-Serve vs. Traditional Soft-Serve
See why Naice makes more sense for your business
Traditional Soft-Serve
- Requires trained staff member
- $2,000+/month machine lease
- Extra wages: ~$20/hr
- Slow service = queues
- Hygiene complaints risk
- 12–24 month contracts
🍦 Naice Self-Serve
- No staff needed — customers serve themselves
- Just $345/month incl. GST
- $0 in extra wages
- Fast — no waiting in line
- Sanitary self-serve nozzle
- Cancel anytime, 30 days' notice
Simple, Transparent Pricing
One machine. One flat rate. Nothing hidden.
Monthly Rental
+ GST (total $345 NZD incl. GST) — from
- Naice commercial self-serve ice cream machine
- Delivery & professional installation (free within Auckland metro)
- Full staff training session
- All maintenance & repairs — included, always
- Ongoing phone support during business hours
- Cancel anytime — 30 days' notice
🥛 Ice cream mix sold separately — order as you go, no minimum.
🌟 $0.50 Quality Assurance Fee / cup — covers ongoing machine care, flavour advice & priority service.
Get Started →Customer Results
Real businesses, real results — coming soon
We're building our first customer base.
Stay tuned — once we have real partners, we'll share their results here.
Be Our First Partner →Who It's For
Perfect for any hospitality venue that wants a new revenue stream
Cafés
Add a new revenue stream alongside coffee
Restaurants
A crowd-pleasing dessert option with zero kitchen effort
Dairies & Shops
Draw foot traffic with fresh soft-serve
Hotels & Motels
Upgrade your breakfast buffet or poolside menu
Event Venues
A reliable dessert station for any function
Machine Options
Two models — choose the one that fits your venue
🍦 Naice Big Machine — Self-Serve Vending
Full-size coin/card-operated vending machine with touchscreen. Customers pay and serve themselves — zero staff needed.
🍦 Naice Compact Machine — Countertop Self-Serve
Small footprint, fits on a bench or in a corner. Customers self-serve from the touchscreen interface.
Available NZ-Wide
We deliver, install, and support across the country
Frequently Asked Questions
Everything you need to know before getting started
The compact machine measures 560 × 826 × 812 mm (floor area 0.46 m²) — about the size of a small countertop appliance. The big machine is 1080 × 890 × 2410 mm — a full-size freestanding vending unit. We'll advise on exact placement during installation.
Our machines use a self-contained water tank, so no plumbing connection is required. During installation our team will set everything up for you and show you how to refill easily.
We recommend using quality NZ dairy-based ice cream mix for the best taste. We supply a range of flavours including vanilla, chocolate, strawberry, and matcha. We'll also advise on suppliers and optimal mixing ratios.
The $0.50/cup Quality Assurance Fee covers ongoing machine care, flavour rotation advice, and priority service response. It ensures every cup your customers get is consistently perfect — protecting your reputation.
All servicing and repairs are included in your monthly rental at no extra cost. Call us and we'll respond within business hours. In most cases we can resolve issues remotely, but if a visit is needed we'll send a technician — no charge.
Absolutely. There's no lock-in contract. Just give us 30 days' notice and we'll come and collect the machine. No penalties, no hidden charges. We're confident you'll love it — but the choice is always yours.
Yes — self-serve is the whole point. Our machines have a sanitary nozzle that doesn't touch the cup. Customers press the lever to dispense, and that's it. Most venues find customers actually prefer it because they control the portion and the experience is fun and interactive.
Typically within one week of your enquiry. We'll contact you to confirm availability for your city and arrange a convenient installation date. Auckland metro installations are usually the fastest.
Get Started Today
Fill in the form and we'll get back to you within 24 hours